Greek Style! Blue Cheese
This vegan, kosher and dairy-free cheese alternative to Greek Cheese has been made with coconut oil and evokes a taste of southern European cuisine with that amazing ever so slightly crumbly texture.
This Greek style sheese makes a great substitute for any diary-recipes calling for something unique. It tastes absolutely fabulous melted in toasties with a few slices of tomato, or added to your favourite pies to a scrumptious evening meal.
Ingredients
- Water, coconut oil (23%), modified potato starch, maize starch, salt, natural flavourings, OAT fibre (gluten free), tricalcium citrate, thickeners (carrageenan, guar gum), modified maize starch, acidity regulators (lactic acid, sodium lactate), colour (carotenes).
Allergens
- Oat
Storage Instructions
- Store below 5 degrees celsius
Estimated Shelf Life
- 4-7 Months
Suitable for Vegetarians
- Yes
Suitable for Vegans
- Yes
Net Weight (g)
- 200
Brand
- Sheese
Dairy Free
- Yes
Gluten Free
- Yes
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